Copper Kettle Catering is a young, dynamic company based in Stellenbosch, specialising in off-premises catering for corporate events and prestigious private functions. Our client base includes some well-known local companies and Cape families.
The owner, Paul Jarmain, is a trained chef with 14 years international experience and takes pride in his hands-on approach to ensure the success of every project. He believes that the key to a successful event, be it an intimate dinner party or a large themed corporate function, is in understanding the needs of his clients. Your image is vitally important, and his flair and quality cuisine will be tailored to your requirements and thus enhance your reputation. Phone Paul now to discuss your ideas and he will design a menu which suits your vision – and your pocket! You can be assured that he will provide a service that will satisfy your most demanding expectations.